March 14th, 2011

Grilled Beef Negimaki Rolls with Asparagus & Scallions

More hors d’oeuvres….. I catered an event for 30 Japanese guests on Saturday. It was meant to be a party, but there was not much to celebrate. It’s devastating. Anyway, I made many new hors d’oeuvres that I had never made before and was quite pleased at how they turned out. One of the favorites […]