December 14th, 2010

Wild Rice with Dried Apricots & Toasted Pecan Salad with Port Vinaigrette

A Lovely Ladies Luncheon… I catered a party for my absolute favorite ladies yesterday. It’s an annual luncheon and I have done it for about 5 or 6 years. (…but who’s counting!) Anyway, one of the things I made was a rice salad that had lots of dried and fresh fruit in it. I changed […]