August 20th, 2010
Chicken Liver Mousse on Rye with Shallot Confit & Orange Marmalade
Lovely Liver If you like liver pate, you will love this recipe. It looks complicated, but it’s not. I served this at a party a few weeks ago and it was a big hit. Chicken Liver Mousse on Rye with Shallot Confit & Orange Marmalade Makes 24 pieces 2 bay leaves 1 small bunch of […]
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August 20, 2010
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