December 29th, 2009
Lavender Syrup
A Lovely Gift From Provence For Christmas, our good friends, Barbara and Tom, gave a a bottle of Lavender Syrup. I had never heard of it. I do use dried lavender on a few hors d’oeurves that I make, but I’ve never had the syrup. I immediately started to research it’s uses, mainly in drinks. […]
Continue Reading
December 29, 2009
No comments
Lavender Martini
Serving Size 3 oz 1/2 oz Lavender Syrup 1 1/2 oz Premium Gin Ice Garnish Sprig of Fresh Lavender Combine ingredients in shaker. Shake vigorously. Strain into serving glass and garnish.
Continue Reading
December 29, 2009
No comments
