Spaghetti with Tomatoes and Basil
August 14, 2017
This recipe for Spaghetti with Tomatoes and Basil is loosely based on a recipe in The Silver Palate Cookbook. It's a great method using fresh, ripe, summer tomatoes.
Summer cooking implies a sense of immediacy, a capacity to capture the essence of the fleeting moment. Elizabeth David
- Prep: 10 mins
- Cook: 10 mins
- Yields: 4 - 6 Servings
Recipe adapted from The Silver Palate Cookbook by Julee Rosso and Sheila Lukins, January, 1982