EmailTweet 0 Full-screen Slow Cooker Texas Roadhouse Pot Roast By Leslie Blythe Beef, Slow cooker / Crock Pot Slow Cooker / Crock Pot September 4, 2017 This Slow Cooker Texas Roadhouse Pot Roast is so simple to make and packed with flavor. With a touch of BBQ and tomato sauce, this effortless pot roast makes for a delicious dinner. Prep: 15 mins Cook: 8 hrs Yields: 6 Servings Directions 1Place roast in the bottom of the slow cooker. 2Top with vegetables and potatoes (optional). 3Top with BBQ sauce, tomato sauce, water and spices. 4Cook on low for 8-10 hours. Ingredients 2 - 2.5 pounds chuck roast ½ onion, chopped ½ bell pepper (any color), chopped 2 stalks celery, chopped 2 large potatoes, chopped into chunks 2 cloves of garlic, minced ½ cup tomato sauce ½ cup BBQ sauce 2 beef bouillon cubes 1 teaspoon salt 1 teaspoon black pepper ½ teaspoon dried thyme ½ cup water close full screen 00:00 0 Reviews Cancel reply Your review ...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email.