Slow Cooker Texas Roadhouse Pot Roast

Name: Slow Cooker Texas Roadhouse Pot Roast
Prep time: 15 min
Total time: 495 min
Yield: 6 Servings
Ingredients: 2 - 2.5 pounds chuck roast; u00bd onion, chopped; u00bd bell pepper (any color), chopped; 2 stalks celery, chopped; 2 large potatoes, chopped into chunks; 2 cloves of garlic, minced; u00bd cup tomato sauce; u00bd cup BBQ sauce; 2 beef bouillon cubes; 1 teaspoon salt; 1 teaspoon black pepper; u00bd teaspoon dried thyme; u00bd cup water

By Leslie Blythe Beef, Slow cooker / Crock Pot Slow Cooker / Crock Pot

September 4, 2017

This Slow Cooker Texas Roadhouse Pot Roast is so simple to make and packed with flavor. With a touch of BBQ and tomato sauce, this effortless pot roast makes for a delicious dinner.

Prep: 15 mins
Cook: 8 hrs
Yields: 6 Servings

Ingredients

2 - 2.5 pounds chuck roast

½ onion, chopped

½ bell pepper (any color), chopped

2 stalks celery, chopped

2 large potatoes, chopped into chunks

2 cloves of garlic, minced

½ cup tomato sauce

½ cup BBQ sauce

2 beef bouillon cubes

1 teaspoon salt

1 teaspoon black pepper

½ teaspoon dried thyme

½ cup water

Directions

1Place roast in the bottom of the slow cooker.

2Top with vegetables and potatoes (optional).

3Top with BBQ sauce, tomato sauce, water and spices.

4Cook on low for 8-10 hours.

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1 Review

Lala

March 24, 2019

I have tried alot of different roast recipes. This is definitely my most favorite. The only thing I did differently is I browned the roast first.

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