Hasselback Potatoes with Cheddar

  Posted on September 11, 2012  by Leslie Blythe  2 comments

The Hasselback potoato is a recipe developed at one of Stockholm’s popular old Restaurant Hasselbacken.  They look like they would be difficult to make, but once you get the hang of it, you’ll make these a lot.  You can make these using Parmesan cheese, rosemary, thyme, whatever strikes your fancy!

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